In this little local jewel we created a cross-cultural fusion between Italian and French cuisine combined with a stunningly decadent interior design. The decor and the menu were a little bit French country and a little bit Italian rock and roll. This project was designed and built in just 45 days yet was frequently published for its unique design, combining a seamless mix of styles, textures and finishes. Another project featured in Japanese Vogue for hospitality design on the move.
